{"id":14108,"date":"2026-06-25T02:52:20","date_gmt":"2026-06-24T23:52:20","guid":{"rendered":"https:\/\/utc.bio\/volinholding\/"},"modified":"2026-06-28T16:26:35","modified_gmt":"2026-06-28T13:26:35","slug":"volinholding","status":"publish","type":"post","link":"https:\/\/utc.bio\/en\/volinholding\/","title":{"rendered":"Volyn Holding"},"content":{"rendered":"\r\n<p>A 5-stage treatment system from UTC has been in operation at the \u201cVolynholding\u201d ketchup, sauce, and mayonnaise production plant since December 2012. It treats 190 m\u00b3 of wastewater daily. The average daily load is 4,000 mg\/L for COD, 2,000 mg\/L for<sub>BOD\u2085<\/sub>, 2,000 mg\/L for TSS, and the pH ranges from 5.2 to 8.8. The system achieves a 98% removal efficiency through the use of an aerobic MBBR reactor with immobilized biomass. The treatment plant operates 24 hours a day, 365 days a year, and successfully handles hourly and daily fluctuations in load volume and pollutant composition. Design and construction took 12 months. The wastewater treatment plant reached its planned capacity within the first month of operation. The equipment has performed without issues, and the operational approach is constructive. Automation allows for a staff of just one person per shift.<\/p>\r\n\r\n\r\n\r\n<p>We are pleased with our collaboration with UTC and are happy to recommend it as a responsible partner.<\/p>\r\n\r\n\r\n\r\n<p>&nbsp;<\/p>\r\n\r\n\r\n\r\n<p>&nbsp;<\/p>\r\n\r\n\r\n\r\n<p>&nbsp;<\/p>\r\n","protected":false},"excerpt":{"rendered":"<p>A 5-stage treatment system from UTC has been in operation at the \u201cVolynholding\u201d ketchup, sauce, and mayonnaise production plant since December 2012. It treats 190 m\u00b3 of wastewater daily. The average daily load is 4,000 mg\/L for COD, 2,000 mg\/L forBOD\u2085, 2,000 mg\/L for TSS, and the pH ranges from 5.2 to 8.8. The system [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":14107,"comment_status":"open","ping_status":"open","sticky":false,"template":"single-otzivy.php","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[178],"tags":[],"class_list":["post-14108","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-reviews"],"acf":[],"_links":{"self":[{"href":"https:\/\/utc.bio\/en\/wp-json\/wp\/v2\/posts\/14108","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/utc.bio\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/utc.bio\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/utc.bio\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/utc.bio\/en\/wp-json\/wp\/v2\/comments?post=14108"}],"version-history":[{"count":2,"href":"https:\/\/utc.bio\/en\/wp-json\/wp\/v2\/posts\/14108\/revisions"}],"predecessor-version":[{"id":14525,"href":"https:\/\/utc.bio\/en\/wp-json\/wp\/v2\/posts\/14108\/revisions\/14525"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/utc.bio\/en\/wp-json\/wp\/v2\/media\/14107"}],"wp:attachment":[{"href":"https:\/\/utc.bio\/en\/wp-json\/wp\/v2\/media?parent=14108"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/utc.bio\/en\/wp-json\/wp\/v2\/categories?post=14108"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/utc.bio\/en\/wp-json\/wp\/v2\/tags?post=14108"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}